{"id":2028,"date":"2023-07-14T20:16:53","date_gmt":"2023-07-14T20:16:53","guid":{"rendered":"https:\/\/receptenuiteenververleden.nl\/?p=2028"},"modified":"2023-12-29T18:25:34","modified_gmt":"2023-12-29T18:25:34","slug":"kattendoorn","status":"publish","type":"post","link":"https:\/\/receptenuiteenververleden.nl\/en\/kattendoorn\/","title":{"rendered":"Kattendoorn"},"content":{"rendered":"<p>De\u00a0Kattendoorn\u00a0(Ononis spinosa\u00a0subsp.\u00a0spinosa) is een kleine struik, die behoort tot de vlinderbloemenfamilie\u00a0(Leguminosae). Het verspreidingsgebied is Europa, Afrika en Azie. \u00a0De geslachtsnaam\u00a0Ononis is afgeleid van het Oudgrieks \u00a0\u1f44\u03bd\u03bf\u03c2,\u00a0onos, dat ezel betekent, omdat ezels van de struik eten ondanks de stekels. Andere Nederlandse namen zijn duivelsbedstro, ezelskruid, ossenbreker en schapendoorn. De struik wordt 20 tot 60 cm hoog [&#8230;]\n \t\t<div class=\"woocommerce\">\n\t\t\t<div class=\"woocommerce-info wc-memberships-restriction-message wc-memberships-message wc-memberships-content-restricted-message\">\n\t\t\t\tOm dit artikel te kunnen lezen dient u abonnement <span class=\"wc-memberships-products-grant-access\"><a href=\"https:\/\/receptenuiteenververleden.nl\/en\/product\/plantenkennis\/\">Plantenkennis<\/a><\/span> aan te schaffen.\t\t    <\/div>\n\t\t<\/div>\n\t\t","protected":false},"excerpt":{"rendered":"<p>De\u00a0Kattendoorn\u00a0(Ononis spinosa\u00a0subsp.\u00a0spinosa) is een kleine struik, die behoort tot de vlinderbloemenfamilie\u00a0(Leguminosae). Het verspreidingsgebied is Europa, Afrika en Azie. \u00a0De geslachtsnaam\u00a0Ononis is afgeleid van het Oudgrieks \u00a0\u1f44\u03bd\u03bf\u03c2,\u00a0onos, dat ezel betekent, omdat ezels van de struik eten ondanks de stekels. Andere Nederlandse namen zijn duivelsbedstro, ezelskruid, ossenbreker en schapendoorn. De struik wordt 20 tot 60 cm hoog [&#8230;]\n<div class=\"woocommerce\">\n<div class=\"woocommerce-info wc-memberships-restriction-message wc-memberships-message wc-memberships-content-restricted-message\">\n\t\t\t\tOm dit artikel te kunnen lezen dient u abonnement <span class=\"wc-memberships-products-grant-access\"><a href=\"https:\/\/receptenuiteenververleden.nl\/en\/product\/plantenkennis\/\">Plantenkennis<\/a><\/span> aan te schaffen.\t\t    <\/div>\n<\/p><\/div>\n","protected":false},"author":5,"featured_media":2029,"comment_status":"open","ping_status":"open","sticky":false,"template":"","format":"standard","meta":{"_coblocks_attr":"","_coblocks_dimensions":"","_coblocks_responsive_height":"","_coblocks_accordion_ie_support":"","footnotes":""},"categories":[100],"tags":[183,230,344],"ziektes":[989,567],"lichaamsdeel":[],"ingredient":[990],"class_list":["post-2028","post","type-post","status-publish","format-standard","has-post-thumbnail","hentry","category-plantenkennis","tag-geelzucht","tag-keelpijn","tag-spataderen","ziektes-geelzucht","ziektes-spataderen","ingredient-kattendoorn","membership-content","access-restricted"],"jetpack_featured_media_url":"https:\/\/receptenuiteenververleden.nl\/wp-content\/uploads\/2023\/07\/Kattendoorn.png","_links":{"self":[{"href":"https:\/\/receptenuiteenververleden.nl\/en\/wp-json\/wp\/v2\/posts\/2028","targetHints":{"allow":["GET"]}}],"collection":[{"href":"https:\/\/receptenuiteenververleden.nl\/en\/wp-json\/wp\/v2\/posts"}],"about":[{"href":"https:\/\/receptenuiteenververleden.nl\/en\/wp-json\/wp\/v2\/types\/post"}],"author":[{"embeddable":true,"href":"https:\/\/receptenuiteenververleden.nl\/en\/wp-json\/wp\/v2\/users\/5"}],"replies":[{"embeddable":true,"href":"https:\/\/receptenuiteenververleden.nl\/en\/wp-json\/wp\/v2\/comments?post=2028"}],"version-history":[{"count":3,"href":"https:\/\/receptenuiteenververleden.nl\/en\/wp-json\/wp\/v2\/posts\/2028\/revisions"}],"predecessor-version":[{"id":4047,"href":"https:\/\/receptenuiteenververleden.nl\/en\/wp-json\/wp\/v2\/posts\/2028\/revisions\/4047"}],"wp:featuredmedia":[{"embeddable":true,"href":"https:\/\/receptenuiteenververleden.nl\/en\/wp-json\/wp\/v2\/media\/2029"}],"wp:attachment":[{"href":"https:\/\/receptenuiteenververleden.nl\/en\/wp-json\/wp\/v2\/media?parent=2028"}],"wp:term":[{"taxonomy":"category","embeddable":true,"href":"https:\/\/receptenuiteenververleden.nl\/en\/wp-json\/wp\/v2\/categories?post=2028"},{"taxonomy":"post_tag","embeddable":true,"href":"https:\/\/receptenuiteenververleden.nl\/en\/wp-json\/wp\/v2\/tags?post=2028"},{"taxonomy":"ziektes","embeddable":true,"href":"https:\/\/receptenuiteenververleden.nl\/en\/wp-json\/wp\/v2\/ziektes?post=2028"},{"taxonomy":"lichaamsdeel","embeddable":true,"href":"https:\/\/receptenuiteenververleden.nl\/en\/wp-json\/wp\/v2\/lichaamsdeel?post=2028"},{"taxonomy":"ingredient","embeddable":true,"href":"https:\/\/receptenuiteenververleden.nl\/en\/wp-json\/wp\/v2\/ingredient?post=2028"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}